Etageren for restaurants

Etageren are raised presentation surfaces, often in round plate form on a foot. Multi-level etagères usually have plates of different sizes connected by a bar in the middle, tapering towards the top. These versatile objects can be used for both food and decorative items.

What distinguishes good etagere? 

Etageren should not only be beautiful to look at, but also functional. Especially in the catering industry it is important that they are easy to clean and robust. Etageren made of glass or metal can be easily cleaned and even put in the dishwasher. This way, cakes, sweets or snacks can be presented without any problems and without having to take too much care of the tableware.

Which etagères suit your style?

Would you like to use etagères for the (breakfast) buffet? Then perhaps etagères with several plates are suitable for you. If you rather want to present cakes, snacks or finger food, you might like single-tier etagères with glass hood. Wooden etagères are less suitable for food, but can be used very well as a decorative object holder.

What material is ideal for etagere?

Glass, metal or porcelain are easy to clean and yet stylish and handsome. While metal gives a modern and industrial look, etagères made of decorated porcelain or colored and textured glass can create a friendly and cozy atmosphere.

What design is ideal for etagere?

Whether single-story or tower-like, in white silver or colored: There are hardly any creative limits to the design of etagères. The stylish presentation elements come in a variety of shapes, sizes and materials. You are guaranteed to find what you are looking for in our extensive range.