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Dessert spoon for restaurants
Restaurant Dessert spoon of the brand: Fortessa
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A stylishly set table also includes matching dessert spoons. The rather narrow and delicate spoons are the smaller version of the menu spoons and are perfect for picking up small bites of dessert to fully enjoy every detail of the small portions that conclude the menu.The dessert spoon is also the perfect size for cereal at breakfast.
What distinguishes good dessert spoons?
Dessert spoons are the perfect companion for any dessert. Their narrow and rather small spoon bowl serves to better pick up even small details of the dessert such as caramelized nuts or fruits. This makes every bite a delight. At the same time, you should pay attention to the quality of dessert spoons. Made of stainless steel, they are not only elegant, but also robust, durable and easy to clean.
Which dessert spoons suit your style?
Do you regularly serve delicious desserts in your hotel, bistro or hotel to round off your menu? Then dessert spoons definitely belong in your cutlery collection. No matter how your table culture is designed: It's best to choose dessert spoons that match your existing cutlery set, so that the overall picture on your table is harmonious.
The current Dessert spoon bestsellers are:
How to properly cover dessert spoons?
Dessert spoons are usually placed above the plate or dessert bowl. Its handle should face to the right and the spoon bowl to the left. This way, the guest can easily pick it up with one grip and start spooning.
What is the ideal shape for dessert spoons?
The narrow rather small spoon can come in several variations of the handle. Basically, the dessert spoon should always match the design of your existing cutlery set. In this way, you achieve a high-quality and appealing presentation. Whether the design is classic or modern, the spoons should always be robust and dishwasher safe so that they fit into your gastronomic routine.
Get inspired - Dessert spoon Table settings
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